Mona Chocolate was born from a deeply personal vision, to create an enduring legacy of chocolate excellence. Our founder, Mona, journeyed from cacao farms in Africa and Latin America to the heart of Belgian chocolate craftsmanship, learning the art and science of every stage. Today, we blend this heritage with Dubai’s innovative spirit, crafting chocolates that are both globally inspired and locally made.
From the lush cacao farms of Africa and Latin America to the refined chocolate ateliers of Belgium, our journey began with one vision, to create chocolates that speak to the senses and the soul.
For our founder, Mona, chocolate has always been more than a craft; it’s a lifelong passion. She immersed herself in every stage of the cacao journey, walking through plantations, meeting farmers, and learning how each bean’s origin shapes its flavour and character.
That passion led her to Belgium, the global capital of chocolate artistry, where she worked alongside master chocolatiers to perfect the delicate balance of flavour, texture, and aroma.
In 2024, this dream took shape in the heart of Dubai, where Mona Chocolate was born, a fusion of global heritage and local innovation.
Today, every creation we make is a reflection of that story: carefully sourced cacao, refined Belgian craftsmanship, and the vibrant spirit of Dubai, all wrapped into one indulgent bite.
From bean to bliss, our story is told in chocolate.